地址 : 銅鑼灣霎東街33號智選假日酒店2樓
電話 : 3162 8899
消費 : 友人們請客不知道
整體評價 : good![(smile)](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_uAwVjkpcrflo06L6mV52vQz2K7Q0CQ-AxN-AxNbbPJxvM_MhOEVhfzpgezgb1wwJ5JhFf8JS5V_kGt-jGMVPiNuPX5oW2juVPyCkNwaf80S2Ls=s0-d)
nnn年前去過佐敦店..................當時並無分店..............nov 10, 12第1次來這間分店..............6大1小來dinner............叫咗 :
1) 燒鵝 - 1/2隻-肉質同味道都不差
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_tcmTmUVE9yEmZGleVEnLrxNiSz2b4rbSY3DY5Fajgl4qgpQoIf8yNl2ucnYQK2ErbZARjmBlr_qPx2NsqkXk-hcusuovRklMGhoYkeqNYuXOXqzxPaTN87xS8QX2LvPLbJKrUhRO1ZVY1K8b9VOfF2U0SQaqI=s0-d)
2) 粟米斑塊![(drooling)](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_tu5cD_FxmIjOAyRKRxMWUP_iNW6_o9qcggpQvm14z9bsp8Qocp9UTBocXeh7vaNWpDYN3xH-E8sR1IaXGA5Phjf3MJkW2TKRYVh8NwgkJQjwaB=s0-d)
-呢個喺我要求嘅,因我想比較吓同nnnn年前嘅分別
-仍舊斑塊同粟米獻汁分開上,以免整腍個魚塊表面
-斑塊表面酥鬆,唔油,魚亦唔乾,個粟米汁"杰"度適中,調味得宜
-大家都大大把將獻汁混埋魚塊同食,美味
-我記得當年食到呢個魚塊,好impress...............難得咁多年後個斑塊喺分店都煮得唔錯
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_saPCuW8-aEzE9di_cLlIDjMseKeh3k9DvXNWdTFx9KY8fmMKapjWCRs9StEG-berQ4WhX_nifujltzz5SdpJG1KtEzLb5fCA6ig1am41HcFkeT2QQ34M6QnVTodB3PcQPqJK8NQVr_LZ4-uZVm9tCtvARWxdc=s0-d)
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_t2C9P2SgY-zKwzghqSzJ7RCY847YbpPW3EnH1wuGA5z_CMDPFLYmRGeCa5Cc73rahpG941qwfi82Fz6XweVw9jKV3eBR5_CK4KsHhKV1zHFv1H0uP_3aGLbmR-oD0hk1lQ8pFSUyvh5aKO5suEto7HmAvvl0Gn=s0-d)
3) 蝦子柚皮
-雖然呢味唔喺我嘅杯中茶
-但都煮得唔差,起碼出夠水,無"劫"味,柚皮都鬆
-個獻都夠味
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_sn1zBAQpKXCWjR-u4TC_J5GBK0oMdIDkNBPXZgmhbzpdAVQe3CsSXGwomjv8SIcHQIODLx9eSDZsEE6ILFv7JosNNDn1hZ-zfmTTmK8-CF5wbICX3NRF1MLXok-AN8aioT3xIEMqd9QFgrYTLW1vbsENwZb5ph=s0-d)
4) 香橙骨![(drooling)](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_tu5cD_FxmIjOAyRKRxMWUP_iNW6_o9qcggpQvm14z9bsp8Qocp9UTBocXeh7vaNWpDYN3xH-E8sR1IaXGA5Phjf3MJkW2TKRYVh8NwgkJQjwaB=s0-d)
-呢個肉外表微挺脆,肉鬆,有肉質
-個橙汁獻沒有過"杰",橙味濃,酸酸甜甜
-很開胃
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_vbi2Gc6nKnmiwlk6BWdaiAVzzvFg0gMi83DkAhru1vPEOWkhZ_fu8p8wpuKARwfUxMzlR8lPNYkdb2birgOyKFvAVk8o2ETKe-XUvNXnD7xQ0ig2urlJfrocgPAt1nu-m_CjYhHAzEUX4ExqcmVW-8hhoLq_g=s0-d)
5) 蒸蟹飯
-望落去個樣比較齋,又無嘜調味/汁,所以我無挾到嚟食
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_vpGBGVUL1ZtBCqifyAfflz0DGZeZYdKRDzu8ANsyTXih_k_d1vdRm2KmLqOc6sMWhPSJenzeuA0sJgqm8E0vQ_1-_Fk4IgRZuq9E-OZB3dUv8mIOhQYJaIRryrzhiReJ11qZ0WGYV7PtsnSdORG9oRiVLvD5v1=s0-d)
6) 上湯時菜
-終於有味菜清清腸胃,有啖湯濕濕口
-除咗有娃娃菜外,仲有些少中芹同菇吊味
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_sq34-dLlDUYanWgUBFNa1pmSA8q70dY4wxzOrJq2ba483kwF3omwfUPmJ8rNUPiFlQpN7ihddBNaMfFUEmMJMSZ0d0Ivpt70O8Y_HvQWh_U-bVzRGdWkD8DKpy-rNAUqTq4zLayWc3Dl7oY0BaVZ_r6fHK0bY=s0-d)
7) 啫啫生菜
-再來多1味菜,呢個就會惹味好多,上枱時香氣撲鼻
-菜亦爽脆
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_sIhKJLSWkgygfvEYkYRZtYP8ivCDfXqhg4yiumedtf7CIOvihEa07V38QZyo5imL0B0RY5woFt2JrGm3SYipc6nY9nkcQiejq5VlPfUcRnmePDj9X9j7DL6frvmE6gk9LF0SYDDgKCpjFNyJbP_w5DPxpwjUQ=s0-d)
8) 燒乳豬 - 1/4隻
-呢個等咗好耐,幸好我哋唔趕時間,又唔洗急住交枱
-經多番跟進之後,可以喺賣單前食到,當時d客都走得7788了
-皮脆,肉切成條,不過肉味無嘜
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_uQy20Bee7LdV0FjuZjltBqtqer-BkMoBwyC1haM3W-04XH0-Cg9TtqNJf57yij7a9Snbl_3ADxcGyNV2-BqLN3XqiJjzczdsaS3lGK4mjciGngSnx5rA_lOHgMl__V_UwjxQ3ZrzLNecKcSJJB3DuGYQxBWf4=s0-d)
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_sG8KnOd4ElPLryLC3v4pbaHcSmjK5dNdpd_-3OosrLizB0EdnCH_gpCuYiE_SOsJypxAUlJ2cZ4r2lNiA-LnuVRbMJaglUOjO5CJjM9j-ENbjRsTbdU3YBlsQMdVujPIaVihuAdEj7QyZwmKm6HZmAQOWSgTOL=s0-d)
後記
1) 多謝友人請客
...............3個請3個
2) 餐具
![](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_vKvilH5WHi-gG62VOb0SCN2dmGs4KyGru5fToY4TzdZeIi6lG7Ar0WjE0_rT_bUv_vXGAqNp3iHFHMeoRMU5eW9pe0REESNhufYaTtk5JK0xt2QZHwXj09F4a8-lxwZ22LHBZnDhH5_FzCC__Ge37_LNOmGuXo=s0-d)
3) 呢度唔大............但超級多人...............就算訂咗,都要等1/2鐘枱...........等枱時,又無位企,很迫很迫..............所以很怕要嚟多次晚飯
整體評價 : good
nnn年前去過佐敦店..................當時並無分店..............nov 10, 12第1次來這間分店..............6大1小來dinner............叫咗 :
1) 燒鵝 - 1/2隻-肉質同味道都不差
2) 粟米斑塊
-呢個喺我要求嘅,因我想比較吓同nnnn年前嘅分別
-仍舊斑塊同粟米獻汁分開上,以免整腍個魚塊表面
-斑塊表面酥鬆,唔油,魚亦唔乾,個粟米汁"杰"度適中,調味得宜
-大家都大大把將獻汁混埋魚塊同食,美味
-我記得當年食到呢個魚塊,好impress...............難得咁多年後個斑塊喺分店都煮得唔錯
3) 蝦子柚皮
-雖然呢味唔喺我嘅杯中茶
-但都煮得唔差,起碼出夠水,無"劫"味,柚皮都鬆
-個獻都夠味
4) 香橙骨
-呢個肉外表微挺脆,肉鬆,有肉質
-個橙汁獻沒有過"杰",橙味濃,酸酸甜甜
-很開胃
5) 蒸蟹飯
-望落去個樣比較齋,又無嘜調味/汁,所以我無挾到嚟食
6) 上湯時菜
-終於有味菜清清腸胃,有啖湯濕濕口
-除咗有娃娃菜外,仲有些少中芹同菇吊味
7) 啫啫生菜
-再來多1味菜,呢個就會惹味好多,上枱時香氣撲鼻
-菜亦爽脆
8) 燒乳豬 - 1/4隻
-呢個等咗好耐,幸好我哋唔趕時間,又唔洗急住交枱
-經多番跟進之後,可以喺賣單前食到,當時d客都走得7788了
-皮脆,肉切成條,不過肉味無嘜
後記
2) 餐具
3) 呢度唔大............但超級多人...............就算訂咗,都要等1/2鐘枱...........等枱時,又無位企,很迫很迫..............所以很怕要嚟多次晚飯
呢間定佐敦好食D?
回覆刪除所以好驚去咁旺的食店
回覆刪除間野好呃錢, 走去叫左個豆苗, 借頭借路唔講價錢, 埋單要成一百八十一個, 痴線, 乳豬又唔crisp喎, 栗米班塊又係雪既, 差唔多係冇樣好
回覆刪除