aug 21, 2022 (sun).............make a 2nd attempt to replicate a dish which i saw on you tube
introduction
- thai food is always characterized by its dimensional flavor with refreshing lime sour and sweet............rich and stimulate your appetite
- fish sauce, lime and tamarind are usually the soul of thai dishes
main ingredients
- steak 195g (better not use thick one).......this time i use sirloin cut
marinated sauce
- 1 clove x garlic
- 1/4 teaspoon x black pepper
- 1/2 tablespoon x lime juice
- 3/4 tablespoon x oyster sauce
- 1 tablespoon x soy sauce
- 1 teaspoon x sugar
- 1 tablespoon x oil
dipping sauce
- toasted rice powder (i skip this coz i cant find this ingredient)
- 1 tablespoon x tamarind paste (my tamarind paste is way too thick/ dense, therefore i diluted by some water)
- 1/2 tablespoon x fish sauce
- 1/2 tablespoon x lime juice
- 1/2 tablespoon x palm sugar
- chili flakes
- 1 tablespoon x shallots
- coriander (can be replaced by green onion/ parsley/ mint)